- Open Daily: Mon-Thu 11 to 6 | Fri 11 to 7 | Sat 10 to 7 | Sun 10 to 6 *Final seating 15 minutes prior to close
- 928-660-6935
Menu
An assortment of cheeses accompanied by almonds, dried cranberries, olives, sweet peppers, fig jam made with our own Port wine, caramelized onion jam made with our own Chardonnay, and crackers. *Gluten Free options available
An assortment of cured meats accompanied by olives, sweet peppers, a selection of mustards, cornichons, and crackers. *Gluten Free options available
Freshly made Hummus, pita bread, olives and fresh vegetables. *Gluten Free options available
Freshly made spinach and artichoke dip, accompanied by sourdough bread, dried fruit and fresh vegetables.
Featured Cocktail for October: The Southwest Mule
An Arizona spin on the classic Moscow Mule! This cocktail is made with fresh prickly pear syrup, our Classic Sauvignon Blanc, lime juice and ginger beer!
Our Classic Sauvignon Blanc, Moscato, house made blueberry and lavender syrup with pear juice and fresh fruit
The Fire, Zinfandel, orange juice, peach nectar, house made raspberry simple syrup and fresh fruit
A quintessential Sauvignon Blanc that tastes just like summer. Aromas of grapefruit, key lime, lemon, gooseberry and slight spice carry onto the palate supported by a vibrant acidity and full mouth feel with a crisp and clean finish.
A crisp wine with aromas of key lime, grapefruit and grass, preceded by a medium to full mouthfeel where grapefruit and lemon/lime zest dominate an ever so slightly creamy flavor profile.
A beautiful wine that releases aromas of golden delicious apples, brioche and a hint of tea. Balanced acid and mild tannins shine on the palette leading to a long finish filled with lemon peel and zest.
Our Viognier is delightfully fresh with aromas of honeysuckle and lychee. Take a sip and enjoy a medium bodied yet crisp wine that flourishes with notes of honey, spiced pears, bright lemon curd and key lime.
Subtle aromas of orange blossom and white peach complement flavors of honeysuckle, kaffir lime, and lemon curd that coat the mouth leading to a long and austere finish of stone fruits including peach and apricot.
Classic aromas of honeysuckle, peach and orange blossom. This light weight slightly off dry wine shows flavors of grapefruit and orange blossoms balanced by nice acidity.
*Available by the glass only
“The Artist” white blend is beautiful as a still wine, add some bubbles and it’s a whole new experience of fresh fruit notes and bright acidity with a touch of vanilla on the finish.
Ask your server about our featured flavored Sparkling Artist!
Aromas of strawberries, cream and a hint of lychee and rose petals. A smooth mouth feel flourishes with notes of strawberry, watermelon and lychee with a hint of vanilla. Enjoy the long finish of bright acidity, lychee and a hint of baking spice.
Aromas of charred blackberry pie, vanilla and slightly sweet cherry. An enormous and coating mouthfeel is balanced between blackberries, cherry, vanilla , spice, and a hint of oak.
Ruby colors give way to a distinctively Old World nose filled with dried cherries and graphite pencil shavings. Good tannins balance a blend of black cherry cola, anise, and a slight sweetness leading to a long finish.
Notes of green and black tea, dried cherries, blackberries, and a hint of white pepper. Light on the palette with a good tannin and oak balance, supporting flavors of peppery black fruits. Nice acidity and a medium length finish.
This Syrah has a nose of dried raspberries, currants, and spicy pepper. A full bodied wine with flavors of pepper, dried currants that fade into plum followed by a light olive note on the finish.
*Bottle Purchase for Members Only Our Arizonalady Cabernet is a powerhouse of pepper, currant, plum, and graphite on the nose. Firm tannins carry the flavors of dried currants, blackberries and plums on the palate.
Dessert wines are available to taste as one oz pours for $3, the fee is waived with a bottle purchase!
This unfiltered “Nectar” exudes aromas of peach, pear, apricot, cantaloupe, honey, and caramel. Once sipped, it is smooth with bright acidity and a full body. Flavors of apricot, caramel, honey and lychee compliment a long warming finish.
A Ruby style Port with a nose of dried cherry, plum, currant, vanilla, and white pepper. A balanced yet medium weight body expressing notes of blackberry, dried cherry, and caramel. It finishes with warming flavors of dried currant, plum, vanilla and pepper.
Classic Sauvignon Blanc, Chardonnay, Select Viognier, The Artist, Moscato
The Fire, Merlot, Zinfandel, Syrah, Arizonalady Red
Select Sauvignon Blanc, The Artist , Rosé Blend, The Fire, Arizonalady Red
An assortment of cheeses accompanied by almonds, dried cranberries, olives, sweet peppers, fig jam made with our own Port wine, caramelized onion jam made with our own Chardonnay, and crackers.
An assortment of cured meats accompanied by olives, sweet peppers, a selection of mustards, cornichons, crackers and crackers.
Freshly made Hummus, pita bread, olives and fresh vegetables.
Freshly made spinach and artichoke dip, accompanied by sourdough bread, dried fruit and fresh vegetables.
Featured Cocktail for October: The Southwest Mule
An Arizona spin on the classic Moscow Mule! This cocktail is made with fresh prickly pear syrup, our Classic Sauvignon Blanc, lime juice and ginger beer!
Our Classic Sauvignon Blanc, Moscato, house made blueberry and lavender syrup with pear juice and fresh fruit
The Fire, Zinfandel, orange juice, peach nectar, house made raspberry simple syrup and fresh fruit
A quintessential Sauvignon Blanc that tastes just like summer. Aromas of grapefruit, key lime, lemon, gooseberry and slight spice carry onto the palate supported by a vibrant acidity and full mouth feel with a crisp and clean finish.
Aromas of grapefruit, key lime, lemon, gooseberry and slight spice carry onto the palate supported by a vibrant acidity and full mouth feel with a crisp and clean finish.
A beautiful wine that releases aromas of golden delicious apples, brioche and a hint of tea. Balanced acid and mild tannins shine on the palette leading to a long finish filled with lemon peel and zest.
Our Viognier is delightfully fresh with aromas of honeysuckle and lychee. Medium bodied yet crisp with notes of honey, spiced pears, lemon curd and key lime.
Subtle aromas of orange blossom and white peach complement flavors of honeysuckle, kaffir lime, and lemon curd that coat the mouth leading to a long and austere finish of stone fruits including peach and apricot.
Classic aromas of honeysuckle, peach and orange blossom. This light weight slightly off dry wine shows flavors of grapefruit and orange blossoms balanced by nice acidity.
*Available by the glass only
“The Artist” white blend is beautiful as a still wine, add some bubbles and it’s a whole new experience of fresh fruit notes and bright acidity with a touch of vanilla on the finish.
Ask your server about our featured flavored Sparkling Artist!
Aromas of strawberries, cream and a hint of lychee and rose petals. A smooth mouth feel flourishes with notes of strawberry, watermelon and lychee with a hint of vanilla. Enjoy the long finish of bright acidity, lychee and a hint of baking spice.
Aromas of charred blackberry pie, vanilla and slightly sweet cherry. An enormous and coating mouthfeel is balanced between blackberries, cherry, vanilla , spice, and a hint of oak.
Ruby colors give way to a distinctively Old World nose filled with dried cherries and graphite pencil shavings. Good tannins balance a blend of black cherry cola, anise, and a slight sweetness leading to a long finish.
Notes of green and black tea, dried cherries, blackberries, and a hint of white pepper. Light on the palette with a good tannin and oak balance, supporting flavors of peppery black fruits. Nice acidity and a medium length finish .
This Syrah has a nose of dried raspberries, currants, and spicy pepper. A full bodied wine with flavors of pepper, dried currants that fade into plum followed by a light olive note on the finish.
Our Arizonalady Cabernet is a powerhouse of pepper, currant, plum, and graphite on the nose. Firm tannins carry the flavors of dried currants, blackberries and plums on the palate.
*Bottle Purchase by Members Only
Dessert wines are available to taste as one oz pours for $3, the fee is waived with a bottle purchase!
Please also note that dessert wines are sold as 375ml bottles, glasses are three oz pours.
This unfiltered “Nectar” exudes aromas of peach, pear, apricot, cantaloupe, honey, and caramel. Once sipped, it is smooth with bright acidity and a full body. Flavors of apricot, caramel, honey and lychee compliment a long warming finish.
A Ruby style Port with a nose of dried cherry, plum, currant, vanilla, and white pepper. A balanced yet medium weight body expressing notes of blackberry, dried cherry, and caramel. It finishes with warming flavors of dried currant, plum, vanilla and pepper.
Sauvignon Blanc
Chardonnay
Merlot
Zinfandel
SyrahFumé Blanc
The Artist
Rosé BlendMerlotZinfandelSauvignon BlancChardonnayZin RoséThe Artist
MoscatoFumé BlancChardonnayRoséThe ArtistMoscato
The FireMerlotZinfandelSyrah
Lady RedThe FireMerlotZinfandelSyrahLady Red